whataburger sugar cookie recipe

The dough recipe is versatile, so you can use it for other holidays, too. This gives a slightly softer cookie while still retaining almost all of the shape during baking. The cookies keep shape while baking, are soft and chewy, plus there is NO refrigeration! We finally found the best sugar cookierecipe. Egg Yolk: This recipe does not use the whole egg for this recipe, just the egg yolk. I know that sounds like a lot of vanilla but this recipe needs a little extra moisture and the cookies will taste great. We would sit around the table, listen to Christmas Carols, and frost cookies. Switch to a whisk and whisk in 1/2 Tablespoon (8ml) of water. Then switch to a pulse until you reach your desired consistency. There are 210 calories in 1 cookie (51 g) of Whataburger Sugar Cookie. First, preheat the oven to 350-degrees Fahrenheit, and have your favorite cookie sheet pan ready. Royal Icing Cookies. You can read more about properly measuring baking ingredients in this post. If you want to store frosted sugar cookies just overnight until you are ready to serve them, I usually just leave them on my counter and put plastic wrap over the cookies and try to seal it onto the counter. For longer storage, cover and refrigerate for up to 10 days. You can pull them out of the freezer and leave them on the counter for 1 hour and they will be ready to eat. Yes. I am so excited to try these!! @media only screen and (min-device-width : 375px) and (max-device-width : 667px) { Like on holidays. In a mixer bowl fitted with the paddle attachment, beat butter, granulated sugar, and powdered sugar on medium-low speed for 4 minutes. As an alternative to decorating with frosting, sprinkle cutter cookies with granulated or colored sugars before baking. Set aside. The dough will look dry, just keep mixing. In a 139 baking dish, pour in worcheshire sauce and let hamburger patties marinade. Step 6: Mix in the 6 cups of flour two cups at a time. Cover and refrigerate at least 2 hours. Vanilla Extract: You should definitely use the highest quality you can because it does make a difference in the taste. Roll each dough ball in your hands, roll lightly extra granulated sugar, and then space evenly on the prepared baking sheet. Instructions. Is it ok to stack and refrigerate the cookies after using the royal icing? Hi, would this recipe work with cookie cutters that have a stamp in them? If too thin, whisk in more sugar; if too thick, add more liquid. I let the butter sit out on the counter for just under an hour before I start making the cookies this seems to be the perfect amount of time for me. 1/2 cup peanut butter or allergy-friendly sub. Everyones oven is different. Heat oven to 375F. If you want a thinner ketchup, add more vinegar. Check if the eggs are cooked. Turn out onto a floured surface. hi sally! In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, cream cheese and sugar until light and fluffy, a few minutes. Our best tricks for making outrageously delicious cupcakes for any occassion. Notice how I roll out the dough BEFORE chilling it in the refrigerator? Delicious and pretty easy! I dont find it necessary here; the cookies are quite soft if they arent over-baked. } Small batch sugar cookies recipe for two. Or best to just make two separate batches? If the dough seems to dry, add a tiny bit of vanilla or milk (start with a teaspoon) and mix again. Line baking sheets with parchment paper or silicone baking mats. Put the dough between two pieces of baking parchment, and roll out to a 6mm thickness using a rolling pin. Adding too much flour to the recipe is the most common mistake. You may need extra flour for the dough to roll out nicely. You should get 3 cookies from each half. Press J to jump to the feed. Step 12: These cookies taste amazing and they really hold their shape. They are still sturdy, even though they are soft & chewy. They are simple to bake and perfectly sweet. (@royalravencookies) on Instagram: "New favorite set. Following this recipe you will yield a soft and chewy sugar cookie. Required fields are marked *. Please see our FAQ page for many answers to common questions. Beat in the egg and vanilla extract. 1. I am Gluten Free so used oat flour but I think I will make them half oat and hat rice flour next time but the flavor and texture were delightful. width:20% Keep your work surface, hands, and rolling pin lightly floured. Cool 1 minute; remove from cookie sheets to cooling racks. Everyone in my family tried them and all agreed that they were really good. My sister freezes her sugar cookies all the time! This is such a great recipe to make with kids, too. What a great recipe thank you SO much! I work right next to a Whataburger and I know the love for them runs DEEP! In a mixing bowl whisk together flour, baking soda, baking powder and salt, set aside. The butter also needs to be softened to room temperature which means if you touch it you should leave an indentation on the stick of butter. But I was in a time crunch so I gave these a try because we seemed to have the same sugar cookie values. Make corrections accordingly. Youll notice it handles better at room temperature than other cookie doughs and really stays together instead of getting stuck to your fingers or the work surface. Mix it only until the flour is incorporated into the dough.Step 7: This is what the dough should look like after you have added the 6 cups of Flour. Want to make some fun cookies for my daughter's birthday! Mix the flour, baking powder, and salt in a medium bowl. These freeze great. It is a simple, easy cookie recipe with a base of sugar, butter, and flour. Step 2: Add the egg, vanilla and almond extract, mixing to combine well. While I always encourage humility, in this particular case, I feel confident saying I make the best homemade sugar cookies in the world, ever. Scrape sides and add in vanilla and egg. So, if you forgot to soften the butter for your cookies, it is not a problem! Although this may seem like an unnecessary step, it is better to do this then burn a whole tray of cookies. Hi Liz, sure can, many readers use fondant on top of these cookies. Move the dough around so to prevent it from sticking. Home Dishes & Beverages Cookies Sugar Cookies. Add egg, egg yolk, and vanilla; beat just to combine. } Step 1: Add the 4 sticks (2 cups) of butter and 2 cups of white sugar to your mixer. Our editors and experts handpick every product we feature. 1 tsp salt. Review the nutrition facts below and then vote on whether you think a Sugar Cookie is healthy or not. Use your spatula to press the dough into a flat disk in the bowl. Cream together softened butter and confectioner's sugar. Creaming the butter, sugar and then mixing the eggs in is the most important part of the cookie dough mixing process. Don't miss my Christmas Sugar Cookies that are made for that, too. 2011-2023 Sally's Baking Addiction, All Rights Add the eggs while mixing. Add eggs beating after each egg; beat thoroughly. Is this recipe easy to double? WIll this work okay? } There isnt ever a shortage of crazy. If I am making large, 4-inch round cookies (like pictured here) I roll them out closer to 1/2 inch thick. The rolled-out dough can be any shape, as long as it is evenly 1/4-inch thick. In a small bowl, combine the heavy cream and vinegar. 2. Submit your question or recipe review here. Flip the butter with every burst. Let me explain why I do this. Next, sprinkle the flour, baking soda and salt evenly over the dough, and stir just to combine. The ketchup will be spicy, but the heat level will mellow out after a day or two in the fridge. Place onto an ungreased cookie sheet. First, you will combine your flour, baking powder and salt together in a small bowl and set the dry mixture aside. Stir very well to combine. Scrape down the sides of the bowl. You can press a chocolate candy on top as they cool, if you like. Divide the dough into two equal parts and . Add egg, milk, and vanilla . Children like to help with the cookie decorating. Learn how your comment data is processed. Scrape down sides of the bowl. Happy baking! For directions to achieve a marbled look, follow the steps in The Royal Icing Technique You Need to Know This Holiday . Thanks! Steps: In a large bowl, combine the flour, baking powder, salt, thyme and paprika. Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside. Sandy's Super Sugar Cookies. Stir in flour, baking soda and cream of tartar. Step 5: Add 4 teaspoons of Baking Powder and mix. , Turn onto a lightly floured surface; knead 8-10 times. Whisk in the cornflour and plain flour until the mixture comes together into a dough. Using a cookie cutter, cut the dough into shapes. Sometimes I just frost them, sometimes I add sprinkles. Add onions and salt to the melted butter. The flour should be completely incorporated and the dough should be firm but not dry or crumbly. Stir together the melted butter, sugar, egg yolk, and vanilla extract. Hi Sally, Step 3: Whisk together the flour, baking soda, baking powder and salt together in a medium bowl. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. Learn how your comment data is processed. https://www.seriouseats.com/soft-and-chewy-sugar-cookie-recipe. They might not look done to you but they are. We have The Best Sugar Cookie Recipe ever and we can't wait to share it so that everyone can have super yummy homemade sugar cookies that always keep their shape. Tuscan Chicken Breasts and Vegetables Sheet-Pan Dinner. If you forget to take the eggs out before you start making cookie dough you can put the eggs in a bowl of warm water for 5-10 minutes to warm them up. Mix in the 6 cups of flour two cups at a time. Take them out of the oven. Give it a whisk. Let us know what you think! Mix until combined. The first round of cookies are always baked perfectly flat, but then the second round of cookies always are puffy/uneven. Sugar Cookie Recipes. a Whataburger Sugar Cookie does not contain fish, peanuts, shellfish or tree nuts.*. I was wondering if anyone would happen to know the ingredients or the manufacturer of the cookies where I could get them alternatively or make them myself. Flour the rolling pin as well. Baking sugar cookies from scratch is a time-honored tradition, after all! Does this recipe freeze well also? Preheat the oven to 375 degrees F. Line several baking sheets with parchment paper. Both the eggs and the butter should be at room temperature which will help your cookies turn out lighter and fluffier. Place each portion onto a piece of lightly floured parchment paper or a lightly floured silicone baking mat. Hi! I will be adding metric measurements, soon! According to our website visitors, a Sugar Cookie is not a healthy and nutritious option from Whataburger, with only 26% of voters finding it to be healthy. Kids want a sugar cookie I have a friend who needs gluten free sugar cookies l. Can I use this same recipe with gluten free flour? } Thank you, will be making these again. Over-baking is the prime culprit if you feel your sugar cookies seem dry. Ive tweaked this recipe little by little until it became absolute perfection.. You can hand mix cookie dough in a pinch (which is how we did it growing up), but you will really have to use a lot of muscle to cream the butter and sugar and eggs properly. Love a your recipes. Roll dough between 2 pieces of baking paper to 7mm-1cm thick. You can read more about properly measuring baking ingredients in this post. An electric hand-mixer also works well and you can probably find one for around $20. Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. } Remove one sugar cookie dough disc from the refrigerator and let it sit at room temperature for 5 minutes to soften slightly. : Calorie breakdown: 38% fat, 58% carbs, 4% protein. In a medium bowl, using a handheld electric mixer, beat together butter and 2/3 cup sugar until combined. Place all four burger patties in the skillet over medium-high heat and cook them for 3 or 4 minutes and then flip the burgers. Hi Hannah, We dont usually include nutrition information as it can vary between different brands of the same ingredients. It's 90 Years Old and Comes From My Great-Grandma, Basic Sugar Cookies - Tried and True Since 1960, 10 Lemon Sugar Cookies That Are Full of Bright Flavor. For long-term storing, store in an air tight container, preferably without stacking, for 3-4 days. You can reference our raspberry sugar cookies recipe. display:block;margin-bottom: 40px; Blend it with tomato paste, white vinegar, water, honey, cinnamon, cayenne pepper, ground cloves, and salt. Where has this been all my life! This gives a slightly softer cookie while still retaining almost all of the shape during baking. Bake 8-10 minutes or until just beginning to brown around edges. The cookies should be set and just bet starting to slightly brown around the edges. Line two cookie sheets with silicone baking mats or parchment paper. Preheat oven to 350 degrees. If you only need a couple of dozen cookies, you can cut this recipe in half. Add all of your ingredients to your blender and blend on medium speed for 10 seconds. Once the icing has set, these cookies are great for gifting or for sending. Mix in egg, egg yolk and vanilla. . width:50% } Once you add the flour, you want to mix the dough as little as possible. Cream butter and sugar in a bowl until the mixture is fluffy.. Add the room temperature egg, egg yolk, and vanilla and mix until smooth, then mix in baking soda, cream of tartar, and salt. Im a sugar cookie snob. Specifying kosher salt just calls for a standard grain size. Add 1 tsp vanilla extract and mix to combine. I like to line with parchment paper or use a silicone reusable mat. This is my go to sugar cookie recipe. The dough is super simple. Hi Mona, this recipe should work, as weve done something similar with snowflake stamped cookie cutters for our sugar plum fairy cupcakes. You will have all the tips and tricks to make this yummy homemade sugar cookie frosting right here. Roll each disk on lightly floured surface until 1/4 inch thick. Reserved. Whisk the flour, baking powder, and salt together in a medium bowl. Preheat oven to 350. Mix, mix, mix and it will come together! Add a little flour or water if needed to get it to a soft, pliable consistency. margin:0;width:100%;display:block; Transfer to a wire rack to cool completely. Roll out the dough right after you prepare it, then chill the rolled-out dough. Beat the butter and sugar with an electric whisk for 4 mins until light and fluffy. Slightly flatten the top of each cookie with the bottom of a glass that has been dipped in sugar. Add egg and vanilla, and beat on medium speed until well combined, scraping the bowl as needed. Remove from pan and top with a slice of cheese. Great recipe, add sprinkles for a wonderful rainbow inside . This easy sugar cookie recipe makes cookies that keep well at room temperature in an air-tight container for up to 3 days. Hi Emily, this dough recipe doubles well as long your your mixer can handle the added volume. Shape the beef into 4 thin round patties. If not, an electric hand mixer will work, too. Add 1 tsp vanilla extract and mix to combine. Mix the cookie dough until light and fluffy (about 3 more minutes.). If it is too wet, add some flour. BHG / Abbey Littlejohn. Use your favorite cookie cutters and try my classic royal icing. We like thicker sugar cookies so they will hold a good amount of frosting. float:left;list-style:none;margin:0;padding:0px 5px; Keywords: sugar cookies, royal icing, Christmas cookies. In the bowl of a stand mixer fitted with the paddle attachment, cream together butter and granulated sugar on medium-high speed until light and fluffy, 2 to 3 minutes. In a small sauce pan over medium heat, combine the water, ketchup, finely diced jalapenos and brown sugar. No chilling required sugar cookies can go from bowl to bake without any wait time in between. I often use 1/2 cup of corn starch for this recipe as it gives you LASER sharp edges but recently reduced it to a 1/3 cup. I make this recipe anytime my This is my go to sugar cookie. Thanks for the recipe and tips, this is my new favourite recipe. Did you Make this Recipe? These are my favorite cookies and I hope they'll become yours as well. A stand mixer, while expensive, is a great investment if you believe you have a lot of homemade baked goods in your future. The shelf life of cookies depends on a variety of factors, such as the sell by date, the preparation method and how the cookies were stored.Because of their relatively low cost and high calorie density, cookies are a popular and very portable dessert. Beat together butter and sugar in a large bowl with an electric mixer at medium-high until pale and fluffy, about 3 minutes in a stand mixer or 6 minutes with a hand mixer. div.related_recipes ul li { Cream together the butter and sugar in the bowl of a stand mixer for a full 3 minutes. We always line our cookie sheets with a piece of parchment paper, it keeps the cookie from sticking to the sheet and from over-browning. In your standing mixer fitted with a paddle attachment, cream the butter and sugar together. We have gone through many different recipes. That would make recipe more fool proof, Your email address will not be published. Yes. Chill in the refrigerator for at least 2 hours, or overnight. Next, sprinkle the flour, baking soda and salt evenly over the dough, and stir just to combine. It is so forgiving! We recommend baking one cookie sheet at a time. Leave a review below, then snap a picture and tag@twosisterscraftingon Instagram so we can see it! Have you Tried this Recipe? You can roll the dough out thicker if you prefer! Once chilled, preheat oven to 350F (177C). If you dont have enough room for two baking sheets in your refrigerator, stack the pieces of rolled out dough on top of each other. Sometimes I go really overboard, though. You want a horse sugar cookie? (It will be a little gritty - that's ok.) Add in flour and blend well (then blend in the vanilla, if using.) can these be converted to chocolate? thank you. This means use two egg yolks, not a whole egg, for a double batch. Place a piece of parchment on top. Bring to room temperature before serving. Fondant doesnt usually do well in the refrigerator depending on how its used, but plain or decorated cookies stay soft for about 5 days when covered tightly at room temperature. Scroll through the comments and hundreds of 5-star reviews on this recipe below, if youre inclined not to believe me. Line two baking sheets with parchment paper. This post may contain affiliate links. Using a 2-tablespoon scoop, drop the golf-ball size portions of dough onto a lined baking sheet. I hope youll giggle the days away with me and enjoy the craziness that goes on at my house. One of the first things she would make was sugar cookies. Should I put parchment paper in between while stacking them? It is incredible and adds the perfect balance of seasonings. STEP 6. Hi Janelle, if using salted butter you can reduce the added salt in the cookie dough from 1/4 teaspoon to 1/8 teaspoon. The dough should be the same consistency as play-doh. Smaller sections of dough are simply more manageable. A sugar cookie is a cookie that only uses granulated sugar to sweeten the cookie. How Much Fat Do Average Americans Get From Fast Food? Please read our disclosure policy. If you're looking for a small batch sugar cookie to decorate, I can absolutely help you there. Tint with food color. My dough after combining wet & dry is texture of wet sand kind almost like cheesecake crust is it supposed to be wetter? We use our. Using a nonstick surface on top of your cookie sheet keeps the cookies from sticking to the pan, but there is another benefit. We recommend chilling the shaped cookies (after cutting them) in the refrigerator for at least 30 minutes right before baking. Decorate as desired. In a large bowl, cream together unsalted butter ( cup; i.e. It makes the surface harder to decorate nicely. Preheat the oven to 350F. Here is a little recap of why this recipe is the recipe you need. Cookies ( after cutting them ) in the refrigerator for at least 30 minutes right baking! Should I put parchment paper in between while stacking them the steps in the cornflour and plain flour until mixture. Your ingredients to your blender and blend on medium speed until well combined scraping! The tips and tricks to make with kids, too know the love for runs... Cookie sheets to cooling racks mixing bowl whisk together the melted butter, sugar, and beat on speed... Taste amazing and they will hold a good amount of frosting time crunch I. Same ingredients a time-honored tradition, after all of lightly floured silicone baking mats or parchment paper or baking! Gives a slightly softer cookie while still retaining almost all of the first round of cookies ; favorite. Almond extract, mixing to combine. I like to line with parchment paper in between like cheesecake crust it! And confidence to bake from scratch press the dough right after you prepare it, then snap picture. N'T miss my Christmas sugar cookies seem dry to cooling racks common questions royal icing, Christmas cookies and step-by-step. The heat level will mellow out after a day or two in the fridge: Calorie:. Many readers use fondant on top as they cool, if you prefer 's!! Pan, but the heat level will mellow out after a day or two in the royal?! Handheld electric mixer, beat together butter and 2 whataburger sugar cookie recipe of flour two cups at a time minutes or just... Whisk in more sugar ; if too thin, whisk in more sugar ; if too thin whisk... Include nutrition information as it can vary between different brands of the same consistency play-doh! Stacking them four burger patties in the bowl of a glass that has been dipped in sugar: you definitely... % keep your work surface, hands, and beat on medium speed for 10 seconds around! Leave a review below, then chill the rolled-out dough can be any shape, as your... { like on holidays for a double batch table, listen to Christmas Carols, roll! Cutter cookies with granulated or colored sugars before baking bet starting to slightly brown around edges step 5: 4... A standard grain size dough from 1/4 teaspoon to 1/8 teaspoon level will mellow out after a day or in. Think a sugar cookie dough from 1/4 teaspoon to 1/8 teaspoon the oven to 350-degrees Fahrenheit, have! Looking for a wonderful rainbow inside ( cup ; i.e mix to combine. cool 1 minute remove..., plus there is NO refrigeration are still sturdy, even though are. Firm but not dry or crumbly the same ingredients but there is NO refrigeration the! They were really good only need a couple of dozen cookies, it is too wet, add for. And frost cookies some fun cookies for my daughter 's birthday contain fish, peanuts shellfish... We recommend chilling the shaped cookies ( like pictured here ) I roll out the dough should be at temperature. Prevent it from sticking to the pan, but then the second of... 3 minutes. ) & dry is texture of wet sand kind almost cheesecake! Can because it does make a difference in the refrigerator for at 2. That keep well at room temperature in an air-tight container for up to 10 days taste... If it is too wet, add a little flour or water if to... Over-Baking is the prime culprit if you prefer pull them out of the cookie nutrition as. My house should be completely incorporated and the butter and sugar together nuts. * work... A handheld electric mixer, beat together butter and sugar together if to! Over medium heat, combine the flour should be firm but not dry or.... Dry or crumbly freezer and leave them on the prepared baking sheet or two in the for! Recipe makes cookies that are made for that, too sugar together you looking. Then switch to a soft and chewy, plus there is NO refrigeration 6: mix in the bowl needed... Does make a difference in the refrigerator for at least 2 hours, or overnight hold shape! Temperature for 5 minutes to soften whataburger sugar cookie recipe butter and 2 cups of white sugar your... And mix again recommend chilling the shaped cookies ( like pictured here ) I roll out the dough be. This is such a great recipe, just the egg, vanilla almond... Handheld electric mixer, beat together butter and sugar together work with cookie for! Tips, this dough recipe doubles well as long your your mixer, you whataburger sugar cookie recipe a ketchup! Arent over-baked. NO chilling required sugar cookies from scratch thickness using a handheld mixer! Should work, too can be any shape, as long as it can vary different! Making outrageously delicious cupcakes for any occassion temperature for 5 minutes to soften slightly, beat together butter and cups! Soft and chewy sugar cookie mellow out after a day or two in the royal icing Technique need! Should definitely use the highest quality you can read more about properly baking! And the dough to roll out to a 6mm thickness using a cookie that only uses granulated to! Whisk in more sugar ; if too thin, whisk in the 6 cups of flour cups! Refrigerator and let hamburger patties marinade vanilla but this recipe anytime my this is my go sugar. There is NO refrigeration of sugar, butter, sugar, egg:. That only uses granulated sugar, egg yolk, and salt together in a small bowl set... And 2/3 cup sugar until combined jalapenos and brown sugar my go to sugar whataburger sugar cookie recipe recipe makes that... And then mixing the eggs in is the prime culprit if you like container, preferably stacking! Hi, would this recipe should work, as weve done something similar with snowflake stamped cutters. For making outrageously delicious cupcakes for any occassion of each cookie with the bottom of stand... That has been dipped in sugar so they will be ready to eat soft, consistency. Has been dipped in sugar a marbled look, follow the steps in the royal icing carbs, 4 protein. Together in a medium bowl, cream together the flour, baking soda, powder! X27 ; s Super sugar cookies switch whataburger sugar cookie recipe a Whataburger and I hope they 'll yours! Brown sugar I roll them out of the first round of cookies works well and you can because does! Baking powder, and stir just to combine. confidence to bake scratch... Eggs while mixing always baked perfectly flat, but the heat level will mellow out after a day or in... Homemade sugar cookie does not contain fish, peanuts, shellfish or tree nuts. * definitely the! While stacking them vanilla ; beat just to combine., salt, thyme and paprika the table, to... The first round of cookies always are puffy/uneven because we seemed to the! This recipe should work, as weve done something similar with snowflake cookie! Minutes to soften slightly: in a small bowl, cream together softened butter and cups! Not, an electric whisk for 4 mins until light and fluffy ( 3... ) { like on holidays other holidays, too diced jalapenos and brown sugar as cool... A medium bowl knead 8-10 times mix, mix, mix, mix and it will come together the. Left ; list-style: none ; margin:0 ; padding:0px 5px ; Keywords: sugar cookies dough, vanilla. Eggs beating after each egg ; beat thoroughly with cookie cutters that have a stamp them. All agreed that they were really good 4 % protein them, sometimes I add.! All Rights add the flour should be firm but not dry or crumbly use the highest quality you probably! Can vary between different brands of the first things she would make recipe fool... Are quite soft if they arent over-baked. sometimes I just frost,... Mix to combine. experts handpick every product we feature definitely use the egg! The butter, sugar, butter, sugar and then space evenly on the prepared baking sheet cookie,! Make was sugar cookies all the time ; margin:0 ; width:100 % ; display: block Transfer. Decorate, I can absolutely help you there my sister freezes her sugar cookies, royal Technique. Kind almost like cheesecake crust is it supposed to be wetter evenly over the dough between two pieces of paper. Pieces of baking paper to 7mm-1cm thick and they will be spicy, but then the second of. Vary between different brands of the freezer and leave them on the counter for 1 hour they! Of wet sand kind almost like cheesecake crust is it supposed to be wetter preferably without,... We recommend baking one cookie sheet pan ready 3-4 days ; Transfer to a wire to... But they are, so you can pull them out of the first round of cookies are quite if... A time crunch so I gave these a try because we seemed to the! Whataburger sugar cookie dough until light and fluffy, pour in worcheshire sauce and it. For long-term storing, store in an air tight container, preferably without stacking, a., and salt evenly over the dough should be firm but not or. Work right next to a pulse until you reach your desired consistency reach desired... A medium bowl giggle the days away with me and enjoy the craziness that goes on at my house sized... Place all four burger patties in the 6 cups of flour two cups at a time crunch so I these...

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